Thursday, October 27th, 2011
I’ve heard of these things called pizookies for awhile now. They’re like a deep dish pizza turned cookie — baked directly into the dish you’re going to serve/eat from. And it’s pretty important that you top them with ice cream and eat them immediately. This is when you break out the iPhone and Instagram that sucker.
I’m not pretending this is glamorous; this is real life, people. This is a Saturday night, dark and rainy, popped in the oven and barely photographed before devouring. This is cozy in pajamas and fleece blankets, with puppies sleeping on the couch and your favorite show on tv. Scoop that ice cream and most definitely eat your pizookie while it’s still hot from the oven! It should be warm and gooey in the middle, and taste heavenly. Don’t blame me if you end up making it the next night for dessert too…I may have done that.
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