Tuesday, October 16th, 2012
spiced pear breakfast crisp
Our busy summer gave way to a busier-still fall. The rain has started and I know we have many months of fading daylight ahead…which means I’m basically stockpiling all things cinnamon and cable-knit at this point. I can’t be trusted around all of the seasonal stuff at Target and Trader Joe’s. It’s getting a little iffy.
All summer long I meant to make a fruit crisp healthy enough to eat for breakfast. I’m a little late, but I have finally done it. This feels like a magic trick. I’m eating dessert for breakfast every dang day.
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